Mexican Mojito

Made With Honey

Glass: Rocks


  • 40ml Cazcabel Honey
  • 10ml Cazcabel Blanco
  • 4 wedges of lime
  • Handful of mint leaves
  • Soda
How To Prepare

Muddle the lime wedges in a jar, add the Cazcabel Honey and Blanco, clap the mint leaves in your hand and add them to the jar. Top up with soda and give it all a good stir with a bar spoon. Add some mint to garnish and serve.

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